Cajun Turkey Tetrazzini

kitchen-concoctions.com

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1 (16-ounce) package La Moderna Spaghetti

1 ½ tablespoons olive oil

1 (12-ounce) package andouille sausage

¼ cup unsalted butter

1 large yellow onion, diced

1 large green bell pepper, stemmed, seeded and diced

1 (8-ounce) package white button mushrooms, diced

3 cloves garlic, minced

¼ cup unbleached all-purpose flour

3 cups turkey or chicken broth

1 ½ cups whole milk

1 cup heavy cream or half and half

1 ½ tablespoons Cajun seasoning

1 ½ cup Parmesan cheese

½ teaspoon each kosher salt and black pepper

1 ½ cups frozen petite peas, thawed

2 cups shredded turkey

1 cup panko bread crumbs

Directions at kitchen-concoctions.com

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