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Berenjena Guisada Dominicana
Ingredients
  • 3 Large Eggplants
  • 1 Onion Sliced
  • ¼ Red Bell Pepper
  • 2 to 3 Garlic Cloves
  • 1 tbs Sazón
  • ¼ tsp Orégano
  • Black Pepper to Taste
  • ½ tbs Adobo
  • 1 tbs Sopita
  • 1 Fresh Lime
  • 2 tbs Tomato Paste
  • ½ cup water
  • 1 tsp White Vinegar
Steps
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