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Ham and Peas Alfredo Pasta
Ingredients
  • 8 oz Pasta Shells I used Orecchiette
  • 1.5 cups Chicken Broth
  • ½ cup Heavy Cream also called heavy whipping cream
  • 3 cloves Garlic minced
  • ½ tsp Black Pepper
  • ½ cup Grated Parmesan Cheese
  • 1 cup Ham (⅓ lb.) diced
  • 1 cup Frozen Peas thawed
  • 2 Tbsp fresh Parsley chopped
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