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{One Pot} Sausage and Rice with Broccoli
Ingredients
  • 1 tablespoon extra virgin olive oil
  • 8 ounces Italian sausage , casings removed, broken into pieces
  • 1 small sweet onion , finely diced
  • 3 cloves garlic , minced
  • salt and pepper , to taste
  • 1 ¼ cups long grain rice
  • ¼ cup dry white wine
  • 2 ¼ cups low-sodium chicken broth
  • 1 head broccoli (about 6 ounces), cut into 1 ½-inch florets
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