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Banana-Chocolate Chip Sheet-Pan Pancake
Ingredients
  • subheading: Pancake:
  • 2 cups Gold Medal™ all-purpose flour
  • ½ cup sugar
  • 4 teaspoons baking powder
  • ¼ teaspoon salt
  • 2 eggs, slightly beaten
  • 2 cups milk
  • ½ cup butter, melted
  • 1 teaspoon vanilla
  • ½ cup mashed ripe banana (1 medium)
  • ½ cup miniature chocolate chips
  • subheading: Toppings:
  • 3 firm medium bananas, cut into ¼-inch slices (about 3 cups)
  • ½ cup chopped walnuts
  • ¼ cup real maple syrup
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