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Best Cookie Butter Cheesecake
Ingredients
  • subheading: FOR THE CRUST:
  • ¼ c. (½ stick) melted butter, plus more for pan
  • 30 Speculoos or Biscoff cookies
  • ⅛ tsp. kosher salt
  • subheading: FOR THE CHEESECAKE:
  • 4 (8-oz.) blocks cream cheese, softened
  • 1 ¼ c. sugar
  • ½ tsp. kosher salt
  • 4 large eggs
  • 1 c. heavy cream
  • ¼ c. sour cream
  • 1 tbsp. pure vanilla extract
  • ½ c. cookie butter
  • 5 Speculoos or Biscoff cookies, crushed, for garnish
  • ½ c. cookie butter, melted, for garnish
Steps
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