https://www.copymethat.com/r/ShiEtB8jk/creamy-white-bean-chili/
135441223
V1netxo
ShiEtB8jk
2024-04-29 14:43:40
Creamy White Bean Chili
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I love a soup or chili with a little kick! But, not too much, LOL. This Creamy Vegan White Bean Chili really hits that sweet spot of spicy and not too hot.
Going to a summer BBQ or 4th of July party and not sure what to bring that’s “secretly” plant based and that everyone will like? Try bringing this vegan White Bean Chili, but don’t tell them all the benefits of it being oil free, gluten free, or whole food plant based. Keep that secret to yourself and then just “smile and nod” when people compliment you on your chili.
Going to a summer BBQ or 4th of July party and not sure what to bring that’s “secretly” plant based and that everyone will like? Try bringing this vegan White Bean Chili, but don’t tell them all the benefits of it being oil free, gluten free, or whole food plant based. Keep that secret to yourself and then just “smile and nod” when people compliment you on your chili.
Ingredients
- Total Time
- 50 mins
- 1 small sweet onion diced
- ½ jalapeno pepper seeds removed & chopped
- 1 tablespoon minced garlic
- 1 ½ teaspoons cumin
- 1 lb Yukon gold potatoes chopped into ½ inch cubes
- 2 tablespoons arrowroot powder or Tapioca flour/starch
- 4 cups vegetable broth low sodium
- 3.5 cups canned cannellini beans, drained low sodium
- 1 cup frozen corn kernels
- 12 ounces salsa verde low sodium
- 4 ounces diced green chilis, drained
- ¼ teaspoon black pepper
- ½ teaspoon dried oregano
- ½ cup fresh cilantro chopped
Steps
Directions at simplyplantbasedkitchen.com
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