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Dirty Martini Pork Chops
Ingredients
  • 1 lemon
  • Two (1- to 1 ½-inch-thick) bone-in pork chops, patted very dry
  • Fine salt
  • Freshly ground black pepper
  • 1 tablespoon neutral oil, such as grapeseed
  • 1 shallot, thinly sliced
  • ½ cup gin
  • ¼ cup dry vermouth
  • ¼ cup green olives, pitted and halved, plus 1 tablespoon brine (any kind works)
  • 2 tablespoons cold unsalted butter, cubed
Steps
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