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Sliced Baked Potatoes with Herbs and Cheese
Ingredients
  • Sliced Baked Potatoes with Herbs and Cheese
  •  
  • 4 large baking potatoes
  • ¼ cup melted butter (plan on 1 Tbs per potato)
  • 1 tsp coarse sea salt
  • subheading: 2 to 3 Tbs chopped fresh herbs (or 2 to 3 tsp dried):
  • try basil, thyme, oregano, chives, or Italian seasoning
  • ¼ cup fresh grated Parmesan (other cheeses would be good as well)
Steps
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