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Vegan Ketchup in 10-Minutes
Ingredients
  • ½ cup tomato paste
  • ½ cup water
  • 1.5 tablespoons maple syrup (or to taste) OR 1.5 Tbsp date paste
  • ½ teaspoon vegan Worcestershire sauce
  • 1 tablespoon apple cider vinegar
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • ¼ teaspoon ground allspice
  • pinch yellow mustard
Steps
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