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Ingredients
  • subheading: Quiche:
  • 1 recipe press-in pie crust
  • 8 ounces Canadian Bacon chopped
  • 6 large eggs
  • ½ cup heavy whipping cream
  • 2 cloves garlic minced
  • 1 teaspoon salt
  • ½ teaspoon pepper
  • subheading: Blender Hollandaise:
  • 2 egg yolks
  • 2 teaspoon lemon juice
  • ¼ teaspoon salt
  • ¼ cup unsalted butter melted
  • ⅛ teaspoon cayenne pepper
  • Chopped parsley for garnish
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