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Reuben Casserole
Ingredients
  • 1 tablespoon butter, plus a bit extra for greasing
  • 6 slices rye bread, cubed
  • 1 pound cooked corned beef, chopped
  • 1 (14.5-ounce) can sauerkraut, drained and rinsed
  • 2 cups shredded Swiss cheese
  • ½ cup Thousand Island dressing
  • 1 cup milk
  • 3 large eggs
  • 1 teaspoon caraway seeds (optional, for an authentic rye bread flavor)
  • Salt and pepper, to taste
Steps
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