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Best Tuscan Tortellini Soup
Ingredients
  • 1 tbsp. extra-virgin olive oil
  • 1 medium yellow onion, chopped
  • 1 lb. cooked chicken sausage links, sliced into ½-inch-thick rounds
  • 3 cloves garlic, minced
  • 1 oz. (28-0z.) can crushed tomatoes
  • 6 c. Swanson Chicken Broth
  • 1 tsp. crushed red pepper flakes
  • Kosher salt
  • Freshly ground black pepper
  • 2 (9-oz.) packages refrigerated cheese tortellini
  • 1 oz. (15-oz.) can white beans, drained
  • 5 oz. baby spinach
  • Freshly grated Parmesan, for serving
Steps
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