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Karl Worley's Family Reserve Biscuits
Ingredients
  • 2 cups all-purpose flour
  • 3 tablespoons sugar
  • 2 teaspoons baking powder
  • 1 teaspoon kosher salt
  • 2 tablespoons butter, very cold
  • 2 tablespoons lard, very cold
  • 1 cup full-fat buttermilk
  • ⅔ cup heavy cream
  • 1 ½ cups all-purpose flour, for shaping
  • 4 tablespoons melted butter, for shaping
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