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Ingredients
  • ¾   cup Wildly Organic Cashews
  • ¾   cups Wildly Organic Pecans
  • ½   cup Wildly Organic Walnuts  roughly chopped
  • 2   Tablespoons Avocado Oil  or Wildly Organic Coconut Oil (melted)
  • 2   teaspoons garlic powder
  • 1   teaspoon paprika powder
  • 1   teaspoon cumin
  • ¼   teaspoon cayenne pepper
  • ½   teaspoon Wildly Organic Himalayan Pink Salt
Steps
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