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No-Cook Lunch Idea: Greek Chicken Salad with Pita Recipe
Ingredients
  • 3 ouncesshredded rotisserie chicken
  • ½ cupcherry tomatoes, halved
  • ½ cupchopped cucumber
  • 2 tablespoonskalamata olives, chopped
  • 1 ouncefeta, crumbled
  • 1 teaspoonolive oil
  • 1 teaspoonapple cider vinegar
  • 1 pinchpaprika
  • Salt
  • Pepper
  • 1 whole wheat pita, cut in triangles
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