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Country Fried Steak and Gravy
Ingredients
  • subheading: For the Cube Steaks:
  • 1 ½ pounds cubed steak (6 cubed steaks)
  • 1 eggs
  • ⅛ cup milk
  • ½ cup all-purpose flour [See Note 1]
  • ½ teaspoon paprika
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • ½ teaspoon black pepper
  • ½ teaspoon baking powder
  • ½ teaspoon kosher salt
  • ¼ teaspoon fresh thyme leaves
  • Oil for frying
  • subheading: For the Country Gravy:
  • 3 tablespoons oil
  • ¼ cup all-purpose flour [See Note 1]
  • 2 cups milk
  • Salt and Ground Black Pepper , to taste
Steps
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