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Vegan Oven-Roasted Cauliflower Buffalo Wings
Ingredients
  • 1 cup unsweetened soy milk (almond milk, another  non-dairy milk substitute, or water)
  • 1 cup all-purpose flour (or gluten-free)
  • ¾ teaspoon garlic powder
  • ¼ teaspoon sea salt (or Kosher salt)
  • 1 head of cauliflower (washed, stemmed, and cut into pieces about the size of chicken wings)
  • ⅓ cup buffalo wing sauce (or more, to taste)
  • 1 to 2 tablespoons vegan margarine (melted, olive oil also will work but vegan margarine is best)
Steps
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