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Blueberry Spinach Salad with Blueberry Vinaigrette
Ingredients
  • 8 cups packed baby spinach
  • 1 ½ cups fresh blueberries
  • ½ cup chopped walnuts
  • ½ cup Feta Cheese
  • subheading: BLUEBERRY VINAIGRETTE DRESSING:
  • ¼ cup fresh blueberries
  • ¾ cup olive oil
  • ¼ cup red wine vinegar
  • ½ Tablespoon sugar (can substitute with your sweetener of choice)
  • ⅛ teaspoon salt
  • ⅛ teaspoon pepper
  • Cook Mode Prevent your screen from going dark
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