https://www.copymethat.com/r/SbgkHn6Aa/barbacoa-tacos-slow-cooked-mexican-beef/
137599465
gjbT8P6
SbgkHn6Aa
2024-05-20 17:53:02
Barbacoa Tacos ( Slow Cooked Mexican Beef)
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Ingredients
- 3 to 4 lb beef chuck roast
- 2 tablespoons canola or vegetable oil
- 3 cloves garlic
- 2 to 4 chipotle peppers
- 1 tablespoon cumin
- 1 teaspoon onion powder
- 1 tablespoon dried oregano
- ¼ teaspoon ground cloves
- ¼ teaspoon salt
- ¼ teaspoon freshly ground black pepper
- 2 tablespoons apple cider vinegar
- 1 cup low-sodium beef broth
- 1 lime juiced about 2 tablespoons
- 2 bay leaves
- Flour or corn tortillas
- Chopped romaine lettuce
- Grape tomatoes halved
- Red onions thinly sliced
- Avocado slices
Steps
Directions at smalltownwoman.com
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