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Prime Rib with Horseradish Sauce
Ingredients
  • 1 bone-in beef rib roast (4 to 6 pounds)
  • 1 tablespoon olive oil
  • 1 to 2 teaspoons coarsely ground pepper
  • subheading: HORSERADISH SAUCE:
  • 1 cup sour cream
  • 3 to 4 tablespoons prepared horseradish
  • 1 teaspoon coarsely ground pepper
  • ⅛ teaspoon Worcestershire sauce
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