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Ingredients
  • Avocado oil for liners
  • 4 large eggs
  • ½ cup pure pumpkin puree
  • 4 tablespoon unsalted butter, melted and slightly cooled
  • 1 teaspoon stevia glycerite (equals about ⅓ cup sugar)
  • 2 teaspoons vanilla extract
  • 2 teaspoons ground cinnamon
  • 6 tablespoons coconut flour (44 grams)
  • 1 teaspoon baking powder (gluten free if needed)
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