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Ingredients
  • 1½ cups (230g) of self raising flour
  • ½ cup (110g) of caster sugar
  • 1 teaspoon of ground cinnamon
  • 1 cup (100g) of roughly chopped walnuts
  • 1 cup (170g) of roughly chopped raisins
  • 1 medium cooking apple*, peeled, cored and grated
  • 1 cup of milk
  • 60g of butter
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