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Garlic Butter Smashed Potatoes
Ingredients
  • 1 ½ pounds baby Yukon gold potatoes (10 to 14)
  • 2 tablespoons plus ¾ teaspoon kosher salt, divided
  • 4 tablespoons (½ stick) unsalted butter
  • 4 cloves garlic, grated (about 1 tablespoon)
  • 2 tablespoons chopped fresh parsley leaves
  • ¼ teaspoon freshly ground black pepper
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