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Red Lentil Soup
Ingredients
  • 2 tablespoons coconut oil
  • 1 medium yellow onion, sliced
  • 2 medium garlic cloves, sliced
  • 1 inch piece ginger peeled and minced
  • 1 small handful cilantro stems, minced (about 2 tablespoons)
  • 2 teaspoons ground cumin
  • ½ teaspoon curry powder
  • ½ teaspoon ground coriander
  • 1 cup red lentils, rinsed
  • 4 cups water
  • juice of 1 lime
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