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Salted Caramel Choc Brownies
Ingredients
  • 150g dark chocolate, chopped
  • 200g unsalted butter
  • 1 pinch salt flakes
  • 1 1/ 2 cups brown sugar
  • 3 eggs
  • 3/ 4 cups plain flour, sifted
  • 2 tbs cocoa, sifted
  • 2 pinches McKenzie's Australian Natural Sea Salt Grinder
  • subheading: CARAMEL SAUCE:
  • 3/ 4 cup pouring cream
  • 90g unsalted butter, chopped
  • 1 1/ 2 cups caster sugar
  • 1/ 2 cup water
  • vanilla ice cream, optional
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