Easy Vegan Scones

subheading: The ingredient list for vegan scones looks just like a normal scones recipe, with the exception of 3 ingredients. There’s no egg, there’s a vegan butter substitute and a vegan milk substitute. Here’s what to have on hand:

All purpose flour and whole wheat flour: Adding whole wheat adds a robust flavor and a bit more golden color, which is helpful in a vegan scones recipe

Granulated sugar: Substitute coconut sugar if desired

Baking powder and baking soda

Salt

Vegan butter or coconut oil

Oat milk (or almond milk)

Vanilla extract

Orange zest: This makes the flavor really pop! Don’t even consider omitting it

Directions at acouplecooks.com

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