https://www.copymethat.com/r/SW8ryJV3E/french-onion-soup/
5608936
4V3JMTF
SW8ryJV3E
2024-12-24 05:27:32
French Onion Soup
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Ingredients
- ¼ cup (60 mL) unsalted butter
- 3 each onions, thinly sliced
- 2 dried bay leaf
- ½ tsp (3 mL) fresh thyme leaves, chopped
- 2 tbsp (30 mL) all-purpose flour
- ½ cup (125 mL) red wine
- 1 tbsp (15 mL) balsamic vinegar
- 1 carton (900 mL) CAMPBELL’S® Ready to Use Beef Broth
- ½ tsp (3 mL) black pepper
- 1 French baguette, ½” slices, toasted
- ½ lb (227 g) Gruyère cheese, shredded
- 3 tbsp (45 mL) Parmesan cheese, grated
Steps
Directions at cookwithcampbells.ca
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