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Ingredients
  • 3 tablespoons olive oil
  • 1 small onion diced
  • 5 cloves garlic minced
  • 43.5 oz diced tomatoes three 14.5 cans
  • 2 cups chicken stock or vegetable broth
  • 7 oz prepared pesto store bought is fine!
  • 1 tablespoon sugar
  • 1 bay leaf
  • ⅛ teaspoon thyme
  • salt & pepper to taste
  • 1 cup fat free half & half
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