https://www.copymethat.com/r/SVJJzTUvS/pecan-tassies/
128427097
z8m7iZE
SVJJzTUvS
2024-10-11 09:44:37
Pecan Tassies
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Active time: 15 minutes | Total time: 35 minutes, plus 1 hour for chilling dough
Brown sugar and a touch of salt in the filling produces a butterscotch-like layer in each one. Toasted pecans rise to the top and add crunch to each bite.
Brown sugar and a touch of salt in the filling produces a butterscotch-like layer in each one. Toasted pecans rise to the top and add crunch to each bite.
Ingredients
- subheading: For the crust:
- 4 tablespoons (2 ounces/60 grams) unsalted butter, softened, but still cool to the touch
- 1½ ounces (40 grams) cream cheese, softened, but still cool to the touch
- ½ cup plus 1 tablespoon (70 grams) all-purpose flour
- subheading: For the filling:
- 1 large egg white (see NOTE)
- ⅓ cup (70 grams) packed light brown sugar
- ½ tablespoon unsalted butter, melted
- ½ teaspoon vanilla extract
- ⅓ cup chopped pecans, preferably toasted
- ⅓ teaspoon fine sea or table salt
Note: Ingredients may have been altered from the original.
Steps
Directions at inquirer.com
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