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Strawberry Cookie Cups
Ingredients
  • 1 cup butter, softened
  • 1-½ cups confectioners' sugar
  • 1 large egg, room temperature
  • 1-½ teaspoons vanilla extract
  • 2-½ cups all-purpose flour
  • 1-½ ounces strawberry gelatin
  • 1 teaspoon baking soda
  • 1 teaspoon cream of tartar
  • subheading: FILLING:
  • 1 package (8 ounces) cream cheese, softened
  • 1-½ cups confectioners' sugar
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