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Mediterranean Quinoa Salad
Mediterranean Quinoa Salad
Ingredients
  • 1 cup uncooked quinoa
  • 1 ¾ cups water
  • ¼ cup red onion, diced
  • ½ fresh lemon, squeezed, or more to taste
  • ¼ cup about 10 kalamata olives, pitted and sliced
  • 2 tbsp extra virgin olive oil
  • 2 cups cucumber, peeled and diced (from 1 English)
  • 1 cup cherry tomatoes, quartered
  • ⅓ cup crumbled feta
  • salt and fresh pepper, to taste
Steps
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