Homemade Hawaiian Bread Rolls

I am a wife, mother, and grandmother. I love to cook. I have Multiple Sclerosis. I am also known as the Snack Lady at Vacation Bible School.

subheading: For the rolls:

½ cup canned pineapple juice (room temperature)

½ cup warm milk (100 to 110°F)

4 tablespoons unsalted butter, melted and slightly cooled

2 whole eggs, lightly beaten

6 tablespoons granulated sugar

1 ½ teaspoons fine salt

2 ¼ teaspoons (1 packet) instant yeast

4 ½ cups (20 ounces) bread flour

subheading: For baking:

1 large egg

Directions at handletheheat.com

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