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Deconstructed Cobb Salad Bento Lunch for Kids
Ingredients
  • ½ ounce slice low- or reduced-sodium deli turkey
  • ½ ounce slice low- or reduced-sodium deli ham
  • ¼ cup chopped romaine lettuce
  • 2 tablespoons chopped tomato
  • 2 tablespoons chopped cucumber
  • 1 teaspoon extra-virgin olive oil
  • 1 teaspoon balsamic vinegar
  • ½ avocado, cubed
  • 1 teaspoon lime juice
  • 1 hard-boiled egg, thinly sliced crosswise
  • 1 slice crisply cooked bacon
Steps
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