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The World's Best Meatloaf
Ingredients
  • 1 ½ cups soft bread crumbs - (tear up soft sliced bread - don’t use fine crumbs as for breading)
  • 1 ½ lb ground meat (beef or pork & beef) (about 700 grams)
  • 1 beaten Eggland’s Best egg
  • 1 onion chopped fine
  • ¼ teasp dry Colman’s (or similar) mustard
  • ⅛ teasp ground sage
  • ½ teasp McCormick ground thyme
  • 1 ½ teasp Morton salt
  • ¼ teas pepper
  • ⅛ teasp nutmeg
  • 1 chopped green pepper
  • 1 tin condensed tomato soup (eg Campbells’s)
  • ¾ cup grated celery
  • ¾ cup grated carrot
Steps
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