Servings: 5

1 Cups White Soma Rice 1 Cups White Soma Rice
2 Cups Water 2 Cups Water
1 piece fresh Turmeric 1 piece fresh Turmeric
2 Tablespoons Vegetable Broth mix 2 Tablespoons Vegetable Broth mix
1/2 Teaspoon Salt ½ Teaspoon Salt
2 Tablespoons Butter 2 Tablespoons Butter
1/2 Carrot, Cubed ½ Carrot, Cubed
1/4 Onion, diced ¼ Onion, diced
 
Cilantro, green onion, red onion for garnish Cilantro, green onion, red onion for garnish

Rinse rice under water and place in pans. Add water.
Add remaining ingredients and bring to a boil.
Cover and place in 350° oven until fully cooked and fluffy.
Garnish and serve.