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Healthy Eggplant Parmesan
Ingredients
  • 1 eggplant
  • 4 tablespoons Paleo flour
  • 1 tablespoon coconut oil
  • ½ cup grated or shredded Pecorino Romano
  • 13 ounces organic marinara sauce
  • sea salt, to taste and to sprinkle on top
  • ½ cup fresh basil leaves
Steps
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