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Avocado Deviled Eggs
Tea time
Ingredients
  • 6 hard-cooked large eggs, peeled
  • 3⁄4 cup chopped ripe avocado
  • 3 tablespoons mayonnaise
  • 1 tablespoon unsalted butter, softened
  • 1 tablespoon fresh lime juice
  • 1 teaspoon yellow mustard
  • 1 teaspoon Dijon mustard
  • 1 teaspoon finely chopped fresh cilantro
  • 1⁄2 teaspoon green hot pepper sauce*
  • 1⁄4 teaspoon ground cumin
  • 1⁄4 teaspoon fine sea salt
  • 1⁄8 teaspoon ground black pepper
  • Garnish: finely chopped fresh cilantro
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