LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • subheading: FOR THE RIBS:
  • 1 rack baby back ribs or spare ribs - about 1 ½ to 2 pounds*
  • 1 cup water
  • 3 tablespoons apple cider vinegar
  • ½ teaspoon liquid smoke
  • ¼ cup Homemade Barbecue Sauce - or swap your favorite store-bought sauce, plus additional for serving
  • subheading: FOR THE RUB:
  • 2 tablespoons brown sugar
  • 1 tablespoon paprika
  • 1 teaspoon ground black pepper
  • 1 teaspoon kosher salt
  • 1 teaspoon chili powder
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • ¼ teaspoon cayenne pepper
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer