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Loaded Vegetarian Quiche
Ingredients
  • 1 (9 inch) deep-dish pie crust
  • 1 tablespoon olive oil
  • ½ cup sliced onion
  • ½ cup chopped green bell pepper
  • ½ cup mushrooms, sliced
  • ½ cup chopped zucchini
  • 1 large tomato, sliced
  • 2 tablespoons all-purpose flour
  • 2 teaspoons dried basil
  • 3 large eggs, beaten
  • ½ cup milk
  • ½ teaspoon salt
  • ¼ teaspoon ground black pepper
  • 1 ½ cups shredded Colby-Jack cheese
Steps
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