Delicious Cheddar Drop Biscuits by Thomas Joseph

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Soft, warm, and a sensational blend of cheese and garlic is what you'll remember most after one bite of Cheddar Bay biscuits. With these delicious Cheddar drop biscuits, chef Thomas Joseph aims to recreate that same nostalgia.

all purpose flour

baking powder

baking soda

granulated sugar

coarse salt

cayenne pepper

unsalted butter

shredded white Cheddar cheese

buttermilk

chopped chives

Directions at dirty-napkins.com

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