Slow Cooker Apple Butter

Apples are slowly cooked in the crock pot with sugar and spices, caramelized to make this sweet thick dark apple preserve (like a spreadable apple pie) that’s great on toast, stirred into your oatmeal, Greek yogurt or cottage cheese, served over pancakes or biscuits, graham crackers, etc, and for savory dishes such as roast pork or on a sandwich. Grilled turkey and brie sandwiches with apple butter is a favorite!

6 large apples, peeled, cored, finely chopped (honeycrisp, gala, ambrosia)

⅓ cup raw sugar

½ cup light brown sugar, not packed

1 tsp ground cinnamon

⅛ tsp allspice

⅛ tsp nutmeg

Directions at skinnytaste.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer