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Ingredients
  • subheading: Based on 12 servings per recipe.:
  • 1 pound ground pork or beef
  • ½ pound ground turkey
  • ½ teaspoon black pepper
  • ¾ teaspoon dried sage (or 2 tablespoons fresh)
  • ¼ teaspoon mace or nutmeg
  • ¼ teaspoon ground all spice
  • 2 teaspoons maple syrup
  • 1 teaspoon water
Steps
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