https://www.copymethat.com/r/SJX5X1suJ/maple-soy-pork-chops-with-shichimi-togar/
129168366
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SJX5X1suJ
2024-12-23 05:03:46
Maple-Soy Pork Chops with Shichimi Togarashi
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Ingredients
- 4 bone-in (½-inch-thick) pork chops
- Kosher salt and freshly ground black pepper
- Zest and juice of 1 lime
- 2 tablespoons maple syrup
- 2 teaspoons soy sauce
- 1 teaspoon shichimi togarashi (see Tip), plus more for serving
- Neutral oil, such as canola or grapeseed
- 2 tablespoons cold unsalted butter
Steps
Directions at cooking.nytimes.com
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