Slow Cooker Apple Cinnamon Steel-Cut Oatmeal

theyummylife.com

Joann Sarullo Brendler

Wake up the next morning to the scrumptious aroma of cinnamon and apples.

2 apples, peeled, cored, cut into ½-inch pieces (2-½ to 3 cups chopped)

1-½ cups fat-free milk (or substitute non-diary alternative like almond milk)

1-½ cups water

1 cup uncooked steel-cut oats

2 tablespoons brown sugar (or substitute maple syrup or other desired sweetener)

1-½ tablespoons butter, cut into 5 to 6 pieces (optional)

½ teaspoon cinnamon

1 tablespoon ground flax seed

¼ teaspoon salt

Optional garnishes: chopped nuts, raisins, maple syrup, additional milk or butter

Directions at theyummylife.com

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