https://www.copymethat.com/r/SF5AeC8BD/unadon-unagi-donburi-man-jing/
73480444
3KCilWz
SF5AeC8BD
2024-05-17 07:41:29
Unadon (Unagi Donburi) 鰻丼
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Ingredients
- 2 fillets unagi (eel) (1 fillet is roughly 5.6 oz/160 g; defrosted)
- Japanese sansho pepper (for toppings; optional)
- Unagi Sauce for 2 Fillets
- ¼ cup soy sauce (Use GF soy sauce for gluten free)
- ¼ cup mirin
- 2 ½ Tbsp sugar
- 1 ½ Tbsp sake
- Unagi Sauce (extra can be kept for 3 months)
- ¾ cup soy sauce (Use GF soy sauce for gluten free)
- ¾ cup mirin
- ½ cup sugar
- ¼ cup sake
Steps
Directions at justonecookbook.com
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