https://www.copymethat.com/r/SEcxz5M68/pasta-e-ceci/
136882782
2e7p4nU
SEcxz5M68
2024-05-09 15:45:52
Pasta E Ceci
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Ingredients
- 3 tablespoons extra-virgin olive oil
- 1 small (7-ounce) yellow onion, chopped (about 1 cup)
- 2 large garlic cloves, sliced (about 1 tablespoon)
- 2 (3-inch) thyme sprigs
- 1 (3-inch) rosemary sprig
- ½ teaspoon black pepper, plus more for garnish
- ¼ teaspoon crushed red pepper, plus more for garnish
- 1 ½ teaspoons kosher salt, divided
- 2 tablespoons tomato paste
- ½ cup dry white wine
- 1 (15-ounce) can chickpeas, drained and rinsed
- 6 ½ cups vegetable broth
- 3 ounces ditalini pasta (about 3 cups)
- 5 cups stemmed and chopped lacinato kale (from 1 [5-ounce] bunch)
- 1 ounce Parmigiano-Reggiano cheese, grated (about ¼ cup), plus more for garnish
Steps
Directions at foodandwine.com
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