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Goat Cheese and Mushroom Egg Rolls
Ingredients
  • 1 tablespoon butter
  • 8 ounces button or cremini mushrooms, chopped
  • Salt and freshly ground black pepper
  • 1 large shallot, very finely chopped
  • 2 tablespoons dry white wine
  • 2 ounces soft goat cheese, chèvre
  • 4 teaspoons fresh chives, chopped
  • 12 egg roll wrappers
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