Chocolate Peanut Butter Oat Cups

subheading: ➡️When shopping for ingredients:

Look for a higher percentage of cacao for the chocolate/chocolate chips, and always read the ingredients.

Lots of questions about chocolate brands - I like to visit the specialty (nicer) chocolate section at the stores and find a really high quality, (often organic) dark chocolate bar on SALE - so I’m always trying something different because I shop the sales not necessarily the “brands”.

A high-quality dark chocolate bar works great too! I’ll often find a beautiful organic dark chocolate bar on sale, then chop it up to use for things like this.

I like to buy the highest quality I can find when it’s on SALE! I’m always keeping an eye out for a good deal, and will often stock up when a high-quality product is on special.

Use any dark chocolate chips of your choice: the higher cacao percentage = more health benefits.

If you’re looking to keep sugars lower; try using Lily’s brand chocolate that is sweetened with stevia.

subheading: 12 cups:

subheading: Ingredients:

1 cup old-fashioned rolled oats

¼ cup unsweetened shredded coconut

1 cup all-natural creamy peanut butter

1 tsp vanilla extract

½ cup raw honey or maple syrup

½ cup dark chocolate, melted

sea salt flakes, to taste

subheading: Filling:

4 Tbsps all-natural creamy peanut butter

4 Tbsps coconut butter

Directions at cleanfoodcrush.com

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