Instant Pot Soy Sauce Chicken (Pressure Cooker)

pressurecookrecipes.com

Sophielu

2.8 to 3.6 pounds (1270g - 1633g) whole chicken

Master Stock 鹵水汁

5 cups (1250ml) cold water

1 cup (250ml) Shaoxing wine

1 cup (250ml) regular soy sauce

1 cup (250ml) dark soy sauce

6 to 8 (5.5g - 7.5g) star anise

6 (6g) black cardamom pod , crushed

2 (15g) Chinese cinnamon sticks , crushed

4 (13g) garlic cloves , crushed

1 tablespoon (15g) ginger , sliced

1 stick (80g) brown sugar in piece (or substitute with 2 tablespoons (30g) brown sugar)

1 to 2 teaspoons (2.5 to 5g) Sichuan peppercorn (Optional)

Directions at pressurecookrecipes.com

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